Nutritional data per 100g: 1751kJ / 417kcal, fat 17g, of which saturates 5.1g, carbohydrates 60g, of which sugars 35g, fiber 0g, protein 4.8g, salt 0.47g.
Net weight: 250g
Our advice
Spread on slices of fouace, brioche, fresh or lightly toasted bread for the best of treats.