Egg-shaped toque

This egg cutter will allow you to cut your eggs precisely, neatly and cleanly to enjoy them raw or soft-boiled.

It works thanks to the weight of the egg topper, pushed by the spring which creates a shock to allow the shell to be broken cleanly.

"These soft-boiled eggs with toast soldiers bring back a very dear memory for me; they are like an extension of my childhood, a tribute to my peasant grandfather."

Sébastien Bras

Stainless steel egg-shaped toque.

Height: 15cm

Bell diameter: 3.5cm

Recipe:
1. I set aside a few eggs in the refrigerator.
2. I gently crack the top of the shell with an egg topper, then finish with a sharp knife.
3. I then pour the contents into a small saucepan, adding a knob of butter, some cream, and seasoning as I please.
4. I heat the mixture in a bain-marie until it reaches a scramble-like consistency.
5. After cleaning the shells, I fill them with the hot scrambled eggs.
6. My eggs are then ready to be enjoyed, accompanied by some toast soldiers.

Enjoy your food

Sébastien Bras